Health Benefits Of Dry Mango - fruitsfactor.com

Health Benefits Of Dry Mango


A close up of a fruit

There are two types of fiber in a mango – soluble and insoluble. Both these types of fibers have their own benefits, which makes the dried mangoes a very good option for people who do not get sufficient fiber in their diet. Dried mangoes also contain a lot of nutrients, which help in the prevention of diseases and promote general health.

Dried mangoes also have strong immunological properties that help protect the body from infections. These days, mango is a favorite ingredient in the preparation of sweets and juices, as it has excellent taste and a delicious flavor. In fact, dry mangoes have a unique ability to defend against different types of viruses. Therefore, eating dried mangoes on a regular basis helps in maintaining a proper immunity system.

A Good Source Of Fiber And Mucilage

A tray of food

In addition to being a good source of fiber and mucilage, the dried mango is also a good source of vitamin A, C and E. Moreover, the vitamin E found in the mango is an antioxidant that destroys free radicals, which are known to cause serious diseases. The good news is that you do not need to consume the entire mango tree to get these vitamins, as you can obtain them by eating the fruit itself. However, if you want to get all the health benefits of a dried mango without any side effects, then it is recommended that you buy the purest mangoes available. While buying, make sure that they are certified free from pesticides and herbicides.

Dried mangoes are also a good source of herbal remedies and amchur powder. Amchur is a powder made from Indian rhubarb, and it is used to treat many problems related to the skin. It helps in improving the appearance of broken capillaries and erasing age spots. On the other hand, mango extract is an anti-inflammatory agent that can help cure acne and eczema. As for the amchur powder, it is rich in vitamin A, vitamin B-complex, folic acid and iron.

A Good Source Of Potassium And Calcium

A bowl of fruit sitting on a table

Apart from all this, mangoes are a good source of potassium and calcium. Calcium is needed for proper blood flow in the body. Besides this, potassium is needed for normal metabolism and muscle growth. So, apart from providing energy to the body, mangoes are also known to have a good effect on physical fitness. As for the potassium content, the content found in canned mangoes is higher than that found in fresh mangoes, which is another reason for why it is considered as a good source of potassium.

The dried fruit, whether it is mango or any other variety, is also rich in vitamins and minerals such as vitamin A, C, D, E and K. Vitamin A is necessary for the formation of new cells while vitamin C is responsible for preventing and reducing wrinkles. 

Not All Dried Mangoes Are Equally Beneficial

Vitamin E helps in preventing damage caused by free radicals and also plays an important role in the prevention of cancer. K is essential for smooth & supple skin while F helps in preventing inflammation and healing of wounds.

However, it should be kept in mind that not all dried mangoes are equally beneficial. One should take the dried fruits only after consulting a dietician or nutritionist. This is because the vitamins and minerals present in the fruits may not be absorbed in case of wrong digestion. The mixture of different kinds of nutrients is a great thing when it comes to the treatment of different diseases. Therefore, you must always try to consume it in the purest form.

Final Words

Overall, it can be said that the health benefits of dried fruit are plentiful and there are lots of them. You just need to choose the right kind of dried fruit. Ideally, one should choose the ones that are sweet like passion fruit. These types of dried fruit contain a lot of vitamins and minerals that will help improve your immune system and build up your overall health and well being.

Subscribe to our monthly Newsletter